About Sarah Jonsgaard

Sarah is a die hard foodie who likes lots of cooking shows, most food trucks, and all tacos. She and Erik have been married for almost 10 years and they have three spunky kiddos, ages 7, 4 and 1. Denver, Colorado is where their feet are planted for now, but Hawaii has their heart. Currently, she spends her time picking up lots of messes and breaking up arguments but on good days, she loves a great family walk and planning for their next adventure in an RV. Helping people get access to real food and using whole foods to transform their health is her heartbeat and passion.